On Easter Sunday, April 16, 2017, Cafe L’Europe will once again be hosting our popular brunch buffet. Our Chef will prepare traditional brunch fare, such as eggs benedict, cheese blintzes, an omelet station, breakfast meats & pastries, as well as lots of mouthwatering lunch favorites: carving station (prime rib!), smoked salmon station, pastas, roasted pork, salads, and more. There will also be an unbelievable assortment of fresh, house-made desserts (trust us, the crepe cheesecake is where it’s at!).
You can reserve your seats by calling us at 941.388.4415 or by clicking on “Make a Reservation” on our site. Don’t wait – this special brunch will sell out!
Brunch: 11:00 a.m. – 3:00 p.m. buffet only; no a la carte items will be served
Dinner: 5:00 p.m. – 9:00 p.m. normal dinner menus + Chef’s special: roasted leg of lamb
Children under 10: $24.95pp