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It has been a great week at Cafe L’Europe!
As usual, efficient servers + talented chefs = extremely satisfied guests. Throw in some wine and you’ve got a perfect trifecta.

The five-course feast was, by all accounts, to die for.
The five-course feast was, by all accounts, to die for.

We’d say that the highlight of our week, so far, was last night’s monthly wine-pairing dinner – our first as new owners.

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Attendees were delighted with the food, wine and atmosphere

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It was a smash hit!

A couple dozen patrons enjoyed a magnificent 5-course meal prepared by Chef Rolando, perfectly paired with complementary wines from California wineries Lapis Luna and Lava Cap.

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Chef Rolando and his team knocked it out of the park
The food was unique and inventive, yet somehow comfortingly familiar
The food was unique and inventive, yet somehow comfortingly familiar

Satisfaction ensued. Good times, good company, great wine and food; what more could we ask for?

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Cafe L’Europe’s owners, patrons and service staff had a great time at our soiree
Owner, General Manager, Jack of all trades Ron Milton
Owner, General Manager, Jack of all trades Ron Milton

*photographs courtesy of Sheryl Vieira and Julie Milton

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