Saturday & Sunday, 11AM-4PM
Brunch Specials
Chef’s Breakfast Breads of the Day $$
Steak & Eggs: 6oz Filet, Crispy Potatoes, Two Cage-Free Eggs 38
Hollandaise +3
Egg on a Roll: Bacon, White Cheddar, Aioli, Kaiser Roll, French Fries 16
Pain Perdu (French Toast): Honey-Whipped Ricotta, Toasted Almonds, Seasonal Fruit $$
Eggs Benedict: Ham, Scratch-Made Biscuit, Hollandaise, Crispy Potatoes 18
Confit Duck Hash: Caramelized Sweet Potatoes, Peppers, Onions, Two Cage-Free Eggs, Crème Fraîche 18
Daytime Drink Features
Ketel One Bloody Mary 13
Mimosa with Fresh Orange Juice 12
Sangria 12
Red or White Wine with Brandy, Orange Liquor, Pineapple, Orange Juice
