Author Archive

Restoration at Cafe L’Europe

Restoration at Cafe L’Europe

As we continue to celebrate the 50th anniversary of Cafe L’Europe, we’re faced with a new chapter—one that tests our resilience and determination. In the aftermath of Hurricane Idalia, our hearts are with our Suncoast community, and we want to keep you informed about the journey ahead for our restaurant The hurricane’s impact reached far and wide, and unfortunately, Cafe…

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Savor Sarasota Menu 2023 at Cafe L’Europe

Savor Sarasota Menu 2023 at Cafe L’Europe

Join us for an extraordinary culinary journey during Savor Sarasota! As we commemorate our 50th anniversary, Café L’Europe on St. Armands Circle invites you to experience our renowned cuisine in a special way. Our lunch and dinner menus for Savor Sarasota 2023 are carefully crafted for maximum value, offering a range of exquisite dishes that showcases our five-star experience inspired…

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Mother’s Day 2023

Mother’s Day 2023

Treat Mom like a Queen at Café L’Europe! Sunday, May 14th, 2023 Brunch is served from 10am – 4pm | Dinner is served from 4pm – 9pm Serving a specially-selected menu of your Café favorites, plus new dishes for the occasion! All-day menu entrée options include our signature Roasted Half Duck, French Grouper, Twin Lobster Tails, Scottish Salmon, Filet Mignon,…

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Legacy Chef J.P. Knaggs

Legacy Chef J.P. Knaggs

Celebrating 50 Years of Café: A Legacy of L’Europe This season marks the 50th anniversary of the iconic Café L’Europe opening its doors to serve Sarasota diners. To commemorate this milestone, the restaurant is launching a year-long celebration with a variety of special events, including this Legacy Chef Wine Dinner series, where acclaimed local chefs who got their start at…

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Easter Sunday 2023

Easter Sunday 2023

Celebrate the joy of Easter at Café L’Europe! Sunday, April 9th, 2023 | Open regular hours and serving a wide selection of Café favorites, plus seasonally-inspired dishes for both lunch and dinner. All-day menu entrée options include our signature Roasted Half Duck, French Grouper, Twin Lobster Tails, Scottish Salmon, Filet Mignon, Mushroom Gnocchi and more. Seasonal selections for Brunch include:…

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Proclamation from the City of Sarasota

Proclamation from the City of Sarasota

  On March 6th, 2023, Café L’Europe was recognized for reaching its 50th Anniversary with a Proclamation at the City of Sarasota Commission Meeting. What a wonderful honor for our team! We appreciate Mayor Kyle Battie, the Commissioners, City Manager Marlon Brown, Assistant City Manager Pat Robinson, Economic Development Manager Wayne Applebee and the staff of the City of Sarasota…

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Born in 1973 Bubbly

Born in 1973 Bubbly

BORN IN 1973 | SPECIAL OFFER Café L’Europe invites anyone born in 1973, celebrating their 50th birthday in 2023, to join us for a toast. Enjoy a FREE* Glass of Francois Montand for you AND a friend! Simply make a note on your OpenTable reservation that you are celebrating a 50th birthday and we’ll take care of the rest. Happy Birthday!…

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Celebrating 50 Years of Café:  A Legacy of L’Europe

Celebrating 50 Years of Café: A Legacy of L’Europe

Oysters Rock Hospitality announces iconic Sarasota restaurant Café L’Europe’s year-long golden anniversary campaign  MEDIA CONTACT: Eleni Sokos | Director of Brand Strategy Oysters Rock Hospitality (941) 725-0100 | eleni@oystersrock.net February 1, 2023 (Sarasota, Fla.) – This season marks the 50th anniversary of the iconic Café L’Europe opening its doors to serve Sarasota diners. To commemorate this milestone, the restaurant is…

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Legacy Chef Wine Dinner – Chef Ray Arpke

Legacy Chef Wine Dinner – Chef Ray Arpke

Celebrating 50 Years of Café: A Legacy of L’Europe This season marks the 50th anniversary of the iconic Café L’Europe opening its doors to serve Sarasota diners. To commemorate this milestone, the restaurant is launching a year-long celebration with a variety of special events, including this Legacy Chef Wine Dinner series, where acclaimed local chefs who got their start at…

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Renovation Update

Renovation Update

Major enhancements are on the way to the Café L’Europe experience. As we prepare for the restaurant’s 50th season, Oysters Rock Hospitality is developing the guest experience we call the “Renaissance Era” of Café L’Europe.  Within the next few months, you will notice physical transformations of our space, both inside the restaurant and outside.  Keep reading for a sneak peek…

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